Bloody Sour

Velvety deliciousness takes perfect form in this Bloody Sour. A simple shaken cocktail that will blow the minds and taste buds of your gin pals.

INGREDIENTS

• 45mL Bloody Shiraz Gin
• 30mL lemon juice
• 15mL sugar syrup (1:1)
• Dash of egg white or aquafaba

METHOD

• Shake all ingredients together with ice
• Strain into a rocks glass over ice
• Garnish with a slice of lemon