Pinot Colada

A drink for when you don’t want to get caught in the rain.

  • 50mL Bloody Pinot Noir Gin
  • 50mL coconut cream
  • 20mL fresh lime juice
  • 6 chunks of fresh pineapple
  • 1/2 cup ice
  • Pineapple
  • Cherry
  • Place ingredients into a blender and blitz until desired texture is reached
  • Pour into a chilled Hurricane glass
  • Garnish with a pineapple wedge and cherry spike

Drinks & bars
Gin Cocktails
Tagged in:
#Bloody Pinot Noir Gin
#Cocktail recipe
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