Red Snapper Gin Cocktail Recipe

A Bloody Mary but made better with bold gin flavours. Red and snappy, spicy and savoury.

INGREDIENTS

• 45mL Rare Dry Gin 
• 100mL fresh tomato juice 
• 20mL fresh lemon juice 
• 15mL Worcestershire sauce 
• Tabasco sauce 
• Lemon
• Celery

METHOD

• Build in a highball over ice
• Stir well to combine
• Garnish with a celery stick and lemon wedge