What started with a weekend kitchen takeover in our Sydney Lab has turned into this gin-spiked pasta sauce for you to enjoy in your home. In early 2023, the Fabbrica team visited our Healesville Distillery and whipped out the pans to start playing around with our gins and sauce recipes. With its savoury profile and olive oil botanicals, Olive Leaf Gin was the natural winner.
It also happens to be Fabbrica head chef, Scott’s favourite gin for a Martini. What can’t Olive Leaf Gin do?
